Color removal from raw water in drinking water treatment by coagulation with aluminium sulphate

Ljubisavljevic, D.,Univerzitet u Beogradu, Beograd . Gradjevinski fakultet

Color removal from raw water in drinking water treatment by coagulation with aluminium sulphate

2007

Ljubisavljevic, D.,Univerzitet u Beogradu, Beograd (Serbia). Gradjevinski fakultet

Removal of colour by coagulation in the drinking water treatment is described. Optimal results are obtained by pH correction. Buffer capacity of raw water is dominant on efficiency and rentability of the process.

Show more [+]

AGROVOC Keywords

agua potable coagulation color colour couleur drinking water eau potable ph purification de l'eau serbia serbie water purification

Bibliographic information

Publisher

Jugoslovensko drustvo za zastitu voda

Pagination

p. 411-413

Other Subjects

Purificacion del agua; Coagulacion

Language

Serbian

Note

Summaries (En, Sr)

1 graph

3 ref.

ISBN

978-86-904241-4-6

Translated Title

Uklanjanje boje iz sirove vode u pripremi vode za pice procesom koagulacije sa aluminijum sulfatom

Type

Conference; Lit. Review; Summary

Source

Water 2007: Conference proceedings [of the] 36th annual conference of the Yugoslav Water Pollution Control Society, Djukic, A. (ed.).- Beograd (Serbia): Jugoslovensko drustvo za zastitu voda, 2007. Konferencija o aktuelnim problemima koriscenja i zastite voda,Konferencija o aktuelnim problemima koriscenja i zastite voda, 36, Tara (Serbia), 26-29 Jun 2007.- 978-86-904241-4-6.- p. 411-413

Conference

Konferencija o aktuelnim problemima koriscenja i zastite voda, 36, Tara (Serbia), 26-29 Jun 2007

In AGRIS since: 2007-05-15

Format: AGRIS AP

Data Provider

This bibliographic record has been provided by Matica Srpska Library

Discover this data provider's collection in AGRIS

Lookup at Google Scholar

If you notice any incorrect information relating to this record, please contact us at agris@fao.org