[Peach brown rot in field and in postharvesting [Prunus persica (L.) Batsch; Monilinia fructicola (G.Winter) Honey; Emilia-Romagna]]
2006
Bugiari, R. | Mari, M. | Ceredi, G. | Antoniacci, L. | Montuschi, C.
AGROVOC Keywords
Bibliographic information
Pagination
pp. 61-68
Other Subjects
Aptitud para la conservacion; Cesped; Frutto; Cycle de developpement; Peche (fruits); Lutte integree; Aptitude a la conservation; Variete; Resistencia a productos quimicos; Infeccion; Danos; Resistance aux produits chimiques; Dosis de aplicacion; Aplicacion de abonos; Fruto; Controle de maladies; Date de recolte; Habitos de crecimiento; Emilie romagne; Fecha de recoleccion; Sintomas; Maladie postrecolte; Enquete pathologique; Fruit; Degat
Language
Italian
Note
4 tables
3 graphs
Translated Title
Moniliosi del pesco in campo e post-raccolta [Prunus persica (L.) Batsch; Monilinia fructicola (G. Winter) Honey; Emilia-Romagna]
Type
Numerical Data
2008-05-15
AGRIS AP
Data Provider
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