FAO AGRIS - International System for Agricultural Science and Technology

[Saragolla: productivity and quality in a single variety [Triticum durum Desf.; Italy]]

2006

Bon, M. | Demontis, A.


Bibliographic information
Volume 1 Issue 4
Pagination
pp. 15-16
Other Subjects
Teneur en proteines; Caractere agronomique; Epiaison; Variete; Seleccion; Hibridacion; Resistencia genetica; Caracteristicas agronomicas; Tolerancia al frio; Essai de variete; Ble dur; Resistance genetique; Resistance aux maladies; Tolerance au froid; Amelioration des plantes; Qualite; Resa delle colture
Language
Italian
Note
3 tables
Translated Title
Saragolla: produttività e qualità in un'unica varietà [Triticum durum Desf.; Italia]

2008-05-15
AGRIS AP
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