FAO AGRIS - International System for Agricultural Science and Technology

Preparation of enzymes required for enzymatic quantification of 5-keto-D-gluconate and 2-Keto-D-gluconate

Saichana, I.(Yamaguchi Univ. (Japan). Faculty of Agriculture) | Ano, Y. | Adachi, O. | Matsushita, K. | Toyama, H.


Bibliographic information
Pagination
pp. 2478-2486
Other Subjects
Expresion genica; Expression des genes; Ingredient; Medicion; Oxydoreductase
Language
English
Note
Summary (En)
1 tab. 9 fig. 22 ref.
Type
Summary

2008-05-15
AGRIS AP
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