FAO AGRIS - International System for Agricultural Science and Technology

Lipid content and composition of dominant copepods in the Oyashio waters analyzed by the thin layer chromatography flame ionization detection method

2006

Kotani, Y.(Seikai National Fisheries Research Inst., Nagasaki(Japan))


Bibliographic information
Volume 1 Issue 2 ISSN 1880-8247
Pagination
pp. 85-90
Other Subjects
Trigliceridos; Espectrofotometria de llama; Hibernacion; Contenido de lipidos; Spectrophotometrie de flamme; Ionizacion; Pacifico noroeste
Language
English
Note
Summary (En)
2 tab. 3 fig. 37 ref.
Type
Summary

2008-05-15
AGRIS AP
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]