Crude fat content in chub mackerel (Scomber japonicus) landed at Hachinohe port [Japan]
2008
Shiraita, T.(Aomori-ken. Local Food Research Center, Hachinohe (Japan)) | Shizukuishi, S. | Matsubara, H. | Ishikawa, S.
AGROVOC Keywords
Bibliographic information
Pagination
pp. 8-13
Other Subjects
Champ de peche; Medicion del cuerpo
Language
Japanese
Note
Summary (Ja)
1 tab. 6 fig. Appendixes
Type
Summary
2008-05-15
AGRIS AP
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