Agronomic characteristics of new soybean [Glycine max] cultivar 'Suzuhonoka'
2007
Kato, S.(National Agricultural Research Center for Tohoku Region, Morioka (Japan)) | Takada, Y. | Kono, Y. | Yumoto, S.
AGROVOC Keywords
Bibliographic information
Pagination
pp. 73-74
Other Subjects
Teneur en proteines; Resistance aux organismes nuisibles; Caractere agronomique; Caracteristicas agronomicas; Qualite; Fermentacion; Tamano de la semilla; Variete
Language
Japanese
Note
2 tab. 3 fig.
2008-05-15
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