FAO AGRIS - International System for Agricultural Science and Technology

Effects of bagging on the content of anthocyanin in the fruit skin and the coloration of nectarine fruit

2008

Du Jihong | Ye Zhengwen | Zhang Xueying


Bibliographic information
Journal of Fruit Science
Volume 25 Issue 6 ISSN 1009-9980
Pagination
pp. 928-931
Language
Chinese
Translated Title
遮光对沪油018油桃果皮花色苷含量及果实着色的影响

2009-03-15
AGRIS AP
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