FAO AGRIS - International System for Agricultural Science and Technology

Kinetic study of the effect of temperature on the cleaning and disinfecting actions of sodium hypochlorite

2009

Fukuzaki, S.(Okayama-ken. Industrial Technology Center (Japan)) | Urano, H. | Takahashi, K. | Yamada, S. | Takagi, A.


Bibliographic information
Pagination
pp. 253-262
Other Subjects
Desinfectant; Modele dynamique; Reaction chimique; Propiedades fisicoquimicas; Reacciones quimicas; Propriete antimicrobienne; Propriete physicochimique; Modelos dinamicos
Language
Japanese
Note
Summaries (En, Ja)
1 tab. 7 fig. 34 ref.
Type
Summary

2009-04-15
AGRIS AP
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