Nitrogen flow associated with food production and consumption and its effect on water quality in Japan from 1961 to 2005
2009
Shindo, J.(National Inst. for Agro-Environmental Sciences, Tsukuba, Ibaraki (Japan)) | Okamoto, K. | Kawashima, H. | Konohira, E.
AGROVOC Keywords
Bibliographic information
Soil Science and Plant Nutrition (Japan)
Volume
55
Issue
4
ISSN
0038-0768
Pagination
pp. 532-545
Other Subjects
Polucion del agua; Qualite de l'eau; Nitrogeno; Produccion alimentaria
Language
English
Note
Summary (En)
5 tab. 11 fig. 38 ref.
Type
Summary
2009-04-15
AGRIS AP
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