FAO AGRIS - International System for Agricultural Science and Technology

[Physiological and biochemical aspect of heterosis phenomenon in cucumber, Cucumis sativus L.]

2007

Homenco, T. | Duca, M. | Port, A.


Bibliographic information
Pagination
pp. 82-89
Other Subjects
Acidos nucleicos; Marqueur genetique; Activite enzymatique; Acide nucleique; Vigor hibrido; Proteinas; Hibridos f1; Marcadores geneticos; Actividad enzimatica
Language
Russian
Note
Summaries (En, Ro)
Translated Title
Fiziologo-biochimicheskij aspekt yavleniya geterozisa u ogurtsa Cucumis sativus L.

2009-03-15
AGRIS AP
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