FAO AGRIS - International System for Agricultural Science and Technology

Lait concentre sucre et non sucre. Determination de la teneur en matiere grasse. Methode gravimetrique (Methode de reference)

2008


Bibliographic information
Norme Internationale ISO/FIL (ISO/FIL)
Issue 173713
Publisher
ISO/FIL
Pagination
15 p.
Other Subjects
Lait concentre; Contenido de lipidos; Lait concentre sucre
Language
French
Note
ISO standards can be requested/ordered at: ISO Central Secretariat, 1, ch. de la Voie-Creuse, P.O. Box 56, CH-1211, Geneva 20, Switzerland, or online at http://www.iso.ch/iso/en/prods-services/ISOstore/orderinfo.html
Type
Standard; Standard
Corporate Author
Organisation Internationale de Normalisation, Geneva (Switzerland)
Federation Internationale de Laiterie, Brussels (Belgium)

2009-03-15
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