Influence of garlic extract on the oxidative stability of refined soybean oil | Influência do extrato de alho na estabilidade oxidativa do óleo de soja refinado
2009
Coimbra, M.C. | Ré, P.V.D. | Jorge, N.
AGROVOC Keywords
Bibliographic information
Revista Ceres (Brazil)
Volume
56
Issue
5
ISSN
0034-737X
Pagination
pp. 547-550
Other Subjects
Extrato; Plante oleagineuse; Extrait d'origine vegetale
Language
Portuguese
Note
Summaries (En, Pt)
Type
Summary
2010-06-15
AGRIS AP
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