Fatty acid compositions in ungerminated (whole seed), cotyledon and embryo tissues of cowpea (Vigna unguiculata L.Walp) seed grown under different temperatures.
2007
Islam, Shahidul. | Carmen, Rafaela C. | Garner, James O. Jr.
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Bibliographic information
Journal of food, agriculture & environment (JFAE)
ISSN
1459-0255
Language
English
Note
36 ref.
2010-05-15
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