FAO AGRIS - International System for Agricultural Science and Technology

Genetic stability of wild pear (Pyrus pyraster, Burgsd) after cryopreservation by encapsulation dehydration.

Condello, Emiliano. | Palombi, Maria Antonietta. | Tonelli, Maria Grazia. | Damiano, Carmine. | Caboni, Emilia.


Bibliographic information
Language
English
Note
37 ref.

2010-05-15
AGRIS AP
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