FAO AGRIS - International System for Agricultural Science and Technology

Isolation of nicotianamine from soybean broth and antihypertensive effects in spontaneously hypertensive rats

2009

Takenaka, T., Tamagawa Univ., Machida, Tokyo (Japan). Faculty of Agriculture


Bibliographic information
Volume 104 Issue 11 ISSN 0914-7314
Pagination
pp. 858-865
Other Subjects
Produit a base de soja; Brewery byproducts; Activite enzymatique; Subproductos de cerveceria; Produit vegetal transforme; Hipertension; Peptidos; Aliment a base de soja pour homme; Actividad enzimatica; Byproducts
Language
Japanese
Note
3 tab. 7 fig. 24 ref.

2010-05-15
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