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Impact of global warming on water circulation and food production

2010

Masumoto, T., National Inst. for Rural Engineering, Tsukuba, Ibaraki (Japan)

AGROVOC Keywords
agua alimentos changement climatique climatic change cycle hydrologique eau experimentation foods hydrological cycle impact assessment modele modelos models produit alimentaire water
Bibliographic information
Journal of the Japanese Society of Irrigation, Drainage and Rural Engineering (Japan)
Volume 78 Issue 1 ISSN 1882-2770
Pagination
pp. 15-19
Other Subjects
Evaluacion del impacto; Experimentacion; Cambio climatico; Ciclo hidrologico; Evaluation de l'impact
Language
Japanese
Note
Summary (Ja)
8 fig. 8 ref.
Type
Summary
2010-05-15
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