Volatile organic components of fresh leaves as indicators of indigenous and cultivated citrus species in Taiwan
2010
Lin, S.Y., National Taiwan Univ., Taipei | Roan, S.F. | Lee, C.L. | Chen, I.Z.
AGROVOC Keywords
Bibliographic information
Pagination
pp. 806-811
Other Subjects
Clasificacion; Spectrometrie de masse; Compuestos aromaticos; Espectrometria de masas; Compose volatil; Compuesto volatil; Compose aromatique
Language
English
Note
Summary (En)
2 tab. 1 fig. 29 ref.
Type
Summary
2010-05-15
AGRIS AP
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