FAO AGRIS - International System for Agricultural Science and Technology

Characterization of receptor proteins using affinity cross-linking with biotinylated ligands

Shinya, T., Meiji Univ., Kawasaki, Kanagawa (Japan). School of Agriculture | Osada, T. | Desaki, Y. | Hatamoto, M. | Yamanaka, Y. | Hirano, H. | Takai, R. | Che, F.S. | Kaku, H. | Shibuya, N.


Bibliographic information
Volume 51 Issue 2 ISSN 0032-0781
Pagination
pp. 262-270
Other Subjects
Proteine de liaison; Recepteurs; Proteinas aglutinantes
Language
English
Note
Summary (En)
6 fig. 23 ref.
Type
Summary

2010-05-15
AGRIS AP
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