FAO AGRIS - International System for Agricultural Science and Technology

Assesing the quality and quantity of green forage with the help of a three-dimensional method | Erfassung der Grünfutterqualität und _quantität durch eine drei-dimensionale methode

2010

Tasi, J., Gödölö. (Hungary). Univ. of Szent Istvan. | Bajnok, M. | Sutyinszki, Z. | Szentes, S.


Bibliographic information
Publisher
Kmetijsko gozdarska zbornica Slovenije, Murska sobota (Slovenia);Kmetijsko gozdarski zavod, Murska sobota (Slovenia)
Pagination
p. 152-160
Other Subjects
Qualite; Valor economico; Analisis de costos; Valeur economique; Metodos estadisticos; Analisis cuantitativo; Analyse des couts; Methode statistique
Language
German
ISBN
978-961-90951-6-4
Type
Conference; Non-Conventional
Source
Proceedings of the 19 International Science Symposium on Nutrition of Domestic Animals 'Zadravec-Erjavec Days', Ceh, T. et. al..- Murska Sobota (Slovenia): Kmetijsko gozdarska zbornica Slovenije, Murska sobota (Slovenia);Kmetijsko gozdarski zavod, Murska sobota (Slovenia), 2010. 19 International Science Symposium on Nutrition of Domestic Animals 'Zadravec-Erjavec Days' (19. Mednarodno znanstveno posvetovanje o prehrani domacih zivali 'Zadravcevi-Erjavcevi dnevi'), Radenci, 11-12 Nov 2010.- 978-961-90951-6-4.- p. 152-160
Conference
19 International Science Symposium on Nutrition of Domestic Animals 'Zadravec-Erjavec Days' (19. Mednarodno znanstveno posvetovanje o prehrani domacih zivali 'Zadravcevi-Erjavcevi dnevi'), , Radenci, 11-12 Nov 2010

2010-12-15
AGRIS AP