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Animal and vegetable fats and oils. Determination of polycyclic aromatic hydrocarbons by on-line donor-acceptor complex chromatography and HPLC with fluorescence detection

2009

AGROVOC Keywords
aceites animales aceites vegetales animal fats animal oils aromatic hydrocarbons chromatographie chromatography composition globale corps gras animal cromatografia food safety grasas animales grasas vegetales huile animale hydrocarbure aromatique inocuidad alimentaria normas norme plant fats plant oils proximate composition standards
Bibliographic information
Issue 22959
Publisher
ISO
Pagination
22 p.
Other Subjects
Beurre vegetal; Innocuite des produits alimentaires; Hidrocarburos aromaticos; Composicion aproximada; Huile vegetale
Language
English
Note
ISO standards can be requested/ordered at: ISO Central Secretariat, 1, ch. de la Voie-Creuse, P.O. Box 56, CH-1211, Geneva 20, Switzerland, or online at http://www.iso.ch/iso/en/prods-services/ISOstore/orderinfo.html
illus., tables
Type
Standard
Corporate Author
International Organization for Standardization, Geneva (Switzerland)
2010-11-15
AGRIS AP
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