FAO AGRIS - International System for Agricultural Science and Technology

Waters

2007


Bibliographic information
Codex Alimentarius (FAO/WHO)
ISSN 0259-2916
Publisher
FAO/WHO
Pagination
38 p.
Other Subjects
Controle de qualite; Innocuite des produits alimentaires; Legislation alimentaire; Eau minerale; Quality controls; Purificacion del agua; Composicion de los alimentos; Hygiene des aliments; Legislacion alimentaria
Language
English
ISBN
978-92-5-105836-7
Sub Title
eng. First edition
Type
News
Corporate Author
Joint FAO/WHO Food Standards Programme, Rome (Italy)
FAO/WHO Codex Alimentarius Commission, Rome (Italy)
AGN

2010-03-15
AGRIS AP
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]