FAO AGRIS - International System for Agricultural Science and Technology

Trends in consumer attitude and selection

2009

Brunsø, K.


Bibliographic information
Publisher
FAO
Pagination
1 website
Other Subjects
Espece; Datos estadisticos; Donnee statistique; Produit a base de poisson
Language
English
Note
Summary
ISBN
978-92-5-106185-5, 2009440091
Type
News
Source
International seafood trade: challenges and opportunities, FAO/University of Akureyri Symposium, 1_2 February 2007 Akureyri, Iceland/ Einarsson, H. (ed.); Emerson, W. (ed.). FAO, Rome (Italy). Fisheries and Aquaculture Management Div., International Seafood Trade: Challenges and Opportunities, Akureyri (Iceland), 1_2 Feb 2007, 978-92-5-106185-5, I0584
Conference
International Seafood Trade: Challenges and Opportunities, Akureyri (Iceland), 1_2 Feb 2007
Corporate Author
FIM

2010-11-15
AGRIS AP
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