FAO AGRIS - International System for Agricultural Science and Technology

Pesticides residues in food 2008. Report and evaluations

2009


Bibliographic information
Publisher
FAO
Pagination
1 computer optical disk
Other Subjects
Resistencia a productos quimicos; Betail; Resistance aux produits chimiques; Toxicite; Dosis de aplicacion; Control quimico; Residu; Evaluation du risque; Evaluacion; Contaminacion; Evaluacion de riesgos
Language
English
Note
Printed and electronic version available AN 440473Report Evaluations Part I - Residues
ISBN
978-92-5-106218-0
Sub Title
eng. Joint FAO/WHO Meeting on Pesticide Residues on Pesticide Residues, Rome, 9_18 September 2008
Type
News
Conference
Joint FAO/WHO Meeting on Pesticide Residues, Rome (Italy), 9-18 Sept 2008
Corporate Author
FAO, Rome (Italy). Plant Production and Protection Div.
WHO, Geneva (Switzerland)
AGP

2010-11-15
AGRIS AP
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