FAO AGRIS - International System for Agricultural Science and Technology

EFFECT FROM THE ADDITION OF XTRACT ON PRODUCTIVITY, MORPHOLOGICAL AND INCUBATION CHARACTERISTICS OF EGGS. | Ефект от добавката на xtract върху продуктивността, морфологичните и инкубационните качества на яйцата

Chotinski, D., Institute of Animal Science, Kostinbrod (Bulgaria) | Ignatova, M., Institute of Animal Science, Kostinbrod (Bulgaria) | Petkov, E., Institute of Animal Science, Kostinbrod (Bulgaria)


Bibliographic information
Pagination
p. 45-50
Other Subjects
Desempeno en la postura; Caracteristique de l'oeuf; Incubacion de huevos; Caracteristicas del huevo; Extrait d'origine vegetale
Language
Bulgarian
Note
Summary (En)
6 tables
19 ref.
Type
Summary
Corporate Author
Agricultural Academy, Sofia (Bulgaria)

2011-01-15
AGRIS AP
Data Provider
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