Study on the processing technology of pomegranate fermented wine
2008
Zhang Baoshan | Tian Xiaoju | Chen Jinping
AGROVOC Keywords
Bibliographic information
Volume
36
Issue
12
ISSN
1671-9387
Pagination
pp. 172-180
Other Subjects
Fermentacion; Contenido alcoholico
Language
Chinese
Note
resume(En,Zh)
14 ref.
Translated Title
石榴发酵酒加工工艺研究
2011-05-15
AGRIS AP
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