FAO AGRIS - International System for Agricultural Science and Technology

Effect of feeding processed cassava (Manihot esculenta Crantz) peel meal based diet on the performance characteristics, egg quality and blood profile of laying chicken

2010

Oladunjoye, I.O.,Ladoke Akintola Univ. of Technology, Ogbomoso (Nigeria). Dept. of Animal Production and Health | Ojebiyi, O.,Ladoke Akintola Univ. of Technology, Ogbomoso (Nigeria). Dept. of Animal Production and Health | Amao, O.A.,Ladoke Akintola Univ. of Technology, Ogbomoso (Nigeria). Dept. of Animal Production and Health


Bibliographic information
Agricultura Tropica et Subtropica (Czech Republic)
Volume 43 Issue 2 ISSN 0231-5742
Pagination
pp. 119-126
Other Subjects
Eficiencia de conversion del pienso; Hemoglobine; Desempeno animal; Ingestion de piensos; Qualite; Efficacite conversion alimentaire; Epaisseur; Alimentacion de los animales; Trigliceridos; Activite enzymatique; Acidos grasos libres; Hemolipidos; Aliment compose pour animaux; Cascara de huevo; Fosfolipidos; Nutricion animal; Costos de produccion; Composicion de la sangre; Cout de production; Actividad enzimatica; Regime alimentaire
Language
English
Note
Summary (En)
4 tables
39 ref.
Type
Summary

2011-01-15
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