FAO AGRIS - International System for Agricultural Science and Technology

Enhancing unsaturated fatty acids in ewe's milk by feeding rapeseed or linseed oil

Cieslak, A.,University of Life Sciences, Poznan (Poland). Dept. of Animal Nutrition and Feed Management | Kowalczyk, J.,Polish Academy of Sciences, Jablonna (Poland). The Kielanowski Inst. of Animal Physiology and Nutrition | Czauderna, M.,Polish Academy of Sciences, Jablonna (Poland). The Kielanowski Inst. of Animal Physiology and Nutrition | Potkanski, A.,University of Life Sciences, Poznan (Poland). Dept. of Animal Nutrition and Feed Management | Szumacher-Strabel, M.,University of Life Sciences, Poznan (Poland). Dept. of Animal Nutrition and Feed Management


Bibliographic information
Pagination
pp. 496-504
Other Subjects
Acidos grasos insaturados; Composicion quimica; Contenido de lipidos; Acide gras polyinsature; Acide gras sature; Complement alimentaire; Acide linoleique; Acidos grasos poliinsaturados; Nutricion animal; Acidos grasos saturados; Regime alimentaire; Acide gras insature; Teneur en proteines; Alimentacion de los animales; Teneur en matiere seche
Language
English
Note
Summary (En)
6 tables
35 ref.
Type
Summary

2011-05-15
AGRIS AP
Data Provider
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]