FAO AGRIS - International System for Agricultural Science and Technology

The Effect of Rust (Uromyces viciae-fabae) on Dry Matter Degradability, and Nitrogen, Phosphorus and Crude Protein Contens of Lentil.

2007

Negussie Tadesse and Pretorius, Z.A. and Yalemshet W/Amanuel


Bibliographic information
Pagination
79-90p.
Other Subjects
Proteine brute; Degradacion
Language
English
Note
1 Figure
4 Tables
25 References
1 Figure;4 Tables;25 References;
Corporate Author
Ethiopian Journal of Agricultural Sciences

2011-10-15
AGRIS AP
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