FAO AGRIS - International System for Agricultural Science and Technology

Manufacturing and Establishment of the 2nd National Standard for Varicella Vaccine

2010

Kim, Y.H., National Center for Lot Release, National Institute of Food and Drug Safety Evaluation, Seoul, Republic of Korea | Kim, D.K., National Center for Lot Release, National Institute of Food and Drug Safety Evaluation, Seoul, Republic of Korea | Sohn, Y.W., Korea Food and Drug Administration, Seoul, Republic of Korea | Han, E.R., National Center for Lot Release, National Institute of Food and Drug Safety Evaluation, Seoul, Republic of Korea | Kim, S.H., National Center for Lot Release, National Institute of Food and Drug Safety Evaluation, Seoul, Republic of Korea | Lim, J.M., National Center for Lot Release, National Institute of Food and Drug Safety Evaluation, Seoul, Republic of Korea | Won, Y.J., National Center for Lot Release, National Institute of Food and Drug Safety Evaluation, Seoul, Republic of Korea | Yoon, H.S., National Center for Lot Release, National Institute of Food and Drug Safety Evaluation, Seoul, Republic of Korea | Jo, M.H., National Center for Lot Release, National Institute of Food and Drug Safety Evaluation, Seoul, Republic of Korea | Kim, K.S., National Institute of Food and Drug Safety Evaluation, Seoul, Republic of Korea | Kim, J.O., National Center for Lot Release, National Institute of Food and Drug Safety Evaluation, Seoul, Republic of Korea


Bibliographic information
Pagination
pp. 572-576
Other Subjects
Varicella; Potency
Language
Korean
Note
Summary(En)
5 tables
3ill., 6 ref.
Translated Title
수두생바이러스백신 국가표준품 (2차) 제조 및 확립에 관한 연구
Type
Directory

2011-10-15
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