FAO AGRIS - International System for Agricultural Science and Technology

An insight into fatty acid chemistry of Rhytididelphus squarrosus (Hedw.) Warnst.

2011

Pejin, B., Faculty of Chemistry, Belgrade (Serbia) | Vujisić, Lj., Institute of Chemistry, Technology and Metallurgy, Belgrade (Serbia) | Sabovljević, A., Faculty of Biology, Belgrade (Serbia). Institute of Botany and Botanical Garden | Sabovljević, M., Faculty of Biology, Belgrade (Serbia). Institute of Botany and Botanical Garden | Tešević, V., Faculty of Chemistry, Belgrade (Serbia) | Vajs, V., Institute of Chemistry, Technology and Metallurgy, Belgrade (Serbia)


Bibliographic information
Volume 35 Issue 2 ISSN 1821-2158
Pagination
pp. 99-101
Other Subjects
Aucidos grasos; Espectrometraa de masas; Cromatografaa de gases; Spectromatrie de masse
Language
English
Note
Summaries (En, Sr)
2 graphs
11 ref.
The other edition: Botanica Serbica [Online] = ISSN 1821-2638
Type
Summary

2011-10-15
AGRIS AP