Investigation of dependence between carcass weight and skatole content in fatty tissue of young boars | Ispitivanje zavisnosti između mase trupova i sadržaja skatola u masnom tkivu mladih nerastova
2008
Parunović, N., Institut za higijenu i tehnologiju mesa, Beograd (Serbia) | Radović, Č., Institut za stočarstvo, Beograd - Zemun (Serbia) | Parunović, J., Veterinarski specijalistički institut Pančevo, Pančevo (Serbia) | Petrović, M., Poljoprivredni fakultet, Beograd - Zemun (Serbia)
This paper presents the result of investigation of skatole content in fatty tissue of young boars and its relation to carcass weight. A half of examined carcasses weighted below 70 kg. The other half weight 0.296 micro g/g of fatty tissue. These results showed weak correlation with carcasses weight (r sub(xy) = 0.129). Average skatole content in fatty tissue of young boars with carcass weight below 70 kg was 0.186 micro g/g, while the young boars with the carcass weight above 70 kg skatole content was 0.406 micro g/g. Statistically significant difference can be observed between these two groups (P is less than 0.01). According to our results 46.67% of fatty tissue samples, had a skatole content more than 0.25 micro g/g. While in 63.33 of samples skatole content was in the range of 0.20 micro g/g to 0.25 micro g/g.
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