The influence of mechanical composition on the retention curves at soil moisture in the chernozems
2009
Markoski, M., Faculty of Agricultural Sciences and Food, Skopje (The Former Yugoslav Republic of Macedonia) | Mitkova, T., Faculty of Agricultural Sciences and Food, Skopje (The Former Yugoslav Republic of Macedonia) | Mitrikeski, J., Faculty of Agricultural Sciences and Food, Skopje (The Former Yugoslav Republic of Macedonia) | Čukaliev, O., Faculty of Agricultural Sciences and Food, Skopje (The Former Yugoslav Republic of Macedonia) | Tanasković, V., Faculty of Agricultural Sciences and Food, Skopje (The Former Yugoslav Republic of Macedonia)
It is familiar that in the soil many processes are developed which lead to the creation of various dynamic balances. Therefore different physical and chemical soil characteristics are in a constant interaction, while a good insight into these characteristics and their mutual influence is being applied in the modern agricultural production. The paper examines the results of the research on the influence of the mechanical composition on the soil in retention curves on moisture soils in diver's pressures. Results from the demonstrate positive correlations in Amo horizons between the retention curves at 0.33 and 15 bar at contents on physical clay (clay and silt) and clay, and taller negative correlation between the retention curves at 0.33 and 15 bar.
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