Animal and vegetable fats and oils. Determination of trace elements by inductively coupled plasma optical emission spectroscopy (ICP-OES)
2011
AGROVOC Keywords
Bibliographic information
Issue
21033
Publisher
ISO
Pagination
7 p.
Other Subjects
Oligo-element; Beurre vegetal; Tecnicas analiticas; Huile vegetale
Language
English
Note
ISO standards can be requested/ordered at: ISO Central Secretariat, 1, ch. de la Voie-Creuse, P.O. Box 56, CH-1211, Geneva 20, Switzerland, or online at http://www.iso.ch/iso/en/prods-services/ISOstore/orderinfo.html
Type
Standard; Standard
Corporate Author
International Organization for Standardization, Geneva (Switzerland)
2011-05-15
AGRIS AP
Data Provider
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