FAO AGRIS - International System for Agricultural Science and Technology

Developing echinoderm culture for consumption and stock enhancement in the Caribbean

2011

Creswell, R.L.


Bibliographic information
Publisher
FAO
Pagination
p.141-145
Other Subjects
Cria de mariscos; Ecologie marine; Elevage de coquillages et crustaces; Evaluacion de poblaciones icticas; Evaluation des stocks; Explotaciones piscicolas; Caraibes; Economie de production; Tecnicas de acuicultura; Economia de la produccion
Language
English
Note
Summaries (En,Es) Includes bibliographies
Summary
ISBN
978-92-5-106848-9
Type
News
Source
A regional shellfish hatchery for the Wider Caribbean: Assessing its feasibility and sustainability FAO Regional Technical Workshop. 18-21 October 2010, Kingston, Jamaica/ Lovatelli, A.Sarkis, S.. FAO, Rome (Italy). Fisheries and Aquaculture Resources Use and Conservation Div., FAO Regional Technical Workshop on Assessing the Feasibility and Sustainability of Establishing a Regional Shellfish Hatchery for the Wider Caribbean, Kingston (Jamaica), 18-21 Oct 2010, 978-92-5-106848-9, I2179
Conference
FAO Regional Technical Workshop on Assessing the Feasibility and Sustainability of Establishing a Regional Shellfish Hatchery for the Wider Caribbean, Kingston (Jamaica), 18-21 Oct 2010
Corporate Author
FIR

2011-10-15
AGRIS AP
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