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Incremento de la sostenibilidad de la producción agrícola. La perspectiva de los procesos biológicos

2011

AGROVOC Keywords
agricultural policies biodiversidad biodiversity conduite de la culture crop management crop yield environmental protection food supply labranza land resources manejo del cultivo nutrition des plantes plant nutrition plant production politique agricole pollination pollinisation protection de l'environnement recursos de la tierra rendement des cultures rendimiento de cultivos suministro de alimentos tillage travail du sol
Bibliographic information
Publisher
FAO
Pagination
35 p.
Other Subjects
Production vegetale; Produccion vegetal; Disponibilite alimentaire; Polinizacion; Politica agricola; Biodiversite; Nutricion de las plantas; Ressource fonciere; Proteccion ambiental
Language
Spanish; Castilian
Note
col. illus., plates
Type
Non-Conventional
Corporate Author
FAO, Rome (Italy). Direccion de Produccion y Proteccion Vegetal
AGP
2011-12-15
AGRIS AP
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Links
http://www.fao.org/docrep/014/i1235s/i1235s00.pdf
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