Effect of water microbiological quality of the pre-cooling system, in hygienic-sanitary conditions of the chickens carcasses | Efeito da qualidade microbiológica da água do sistema de pré-resfriamento, nas condições higiênico-sanitárias das carcaças de frango
2011
Sehn, G.A.R. | Souza, C.F.V. de
AGROVOC Keywords
Bibliographic information
Higiene Alimentar (Brazil)
Volume
25
Issue
200-201
ISSN
0101-9171
Pagination
pp. 189-194
Other Subjects
Coliforme; Anailisis microbiola³gico; Hygia¨ne des aliments
Language
Portuguese
Note
Summaries (En, Pt)
13 ref.
Type
Summary
2012-08-15
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