FAO AGRIS - International System for Agricultural Science and Technology

Advanced Search

Bacterial interactions and bactericidal effects of disinfectants in biofilms of foodborne bacteria

2011

Henriksen, Ida

AGROVOC Keywords

acinetobacter calcoaceticus biological contamination control methods disinfectants escherichia coli food hygiene food industry food technology foods listeria monocytogenes norway pathogens staphylococcus

Bibliographic information

Publisher

[I. Henriksen]

Pagination

70 bl.

Other Subjects

Biological interactions

Language

English

Note

figs.

Corporate Author

Universitetet for miljø- og biovitenskap

Institutt for kjemi, bioteknologi og matvitenskap

In AGRIS since: 2012-09-15

Format: AGRIS AP

Data Provider

This bibliographic record has been provided by Norwegian University Library of Life Sciences

Discover this data provider's collection in AGRIS

Lookup at Google Scholar

If you notice any incorrect information relating to this record, please contact us at [email protected]