FAO AGRIS - International System for Agricultural Science and Technology

The effects of high temperature and long term conditioning of wheat and corn diets on digestribility of starch in broilers

2004

Karahmet, Enver


Bibliographic information
Publisher
[E. Karahmet]
Pagination
46 bl.
Language
English
Note
Thesis (Master of Science) - Norges landbrukshøgskole, 2004
figs.

2012-09-15
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