FAO AGRIS - International System for Agricultural Science and Technology

Le caratteristiche della produzione nazionale di frumento duro.

1993

Pasqui A.


Bibliographic information
Pagination
v.33-35(3)
Other Subjects
Ble; Propiedades fisico quimicas; Variete; Propriete physicochimique; Propiedades tecnicas; Propriete technologique
Language
Italian
Note
11 tables.
Translated Title
English. [The characteristics of national hard wheat production]. [Italian]
Type
Journal Article; Journal Part; Data
Source
Molini-d'Italia (Italy). (Mar 1993). v. 44(3) p. 33-35.
Corporate Author
Istituto Nazionale della Nutrizione, Rome (Italy)
Firma "Nikolov-Internesh"n"l", Sofia (Bulgaria). Institut po Kriobiologiya i Liofilizatsiya na Selskostopanska Akademiya. S"yuz po Khranitelno-vkusova Promishlenost.

2012-11-15
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