FAO AGRIS - International System for Agricultural Science and Technology

Estimation des proportions de graminees, de legumineuses et des autres plantes dans le fourrage a partir de leur composition chimique.

1995

Scehovic J.


Bibliographic information
Pagination
v.37-40(1)
Other Subjects
Composicion quimica; Tecnicas analiticas; Dicotyledone; Gramineas forrajeras; Legumineuse fourragere; Graminee fourragere; Plante fourragere; Composicion botanica
Language
French
Note
3 tables, 4 graphs, 12 ref. Summaries (Fr, De, En).
Translated Title
English. [Estimation of proportions of grasses, legumes and other dicotyledonous plants in forages from their chemical composition]. [French]
Type
Journal Article; Journal Part; Data; Summary
Source
Revue-suisse-d'agriculture (Switzerland). (1995). v. 27(1) p. 37-40.
Corporate Author
Station federale de recherches agronomiques, Changins (Switzerland).

2012-11-15
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