Wedzenie produktow miesnych.
1996
Borys A.
AGROVOC Keywords
Bibliographic information
Gospodarka Miesna
ISSN
0367-4916
Pagination
v.28-31
Other Subjects
Produit carne; Viande salee; Viande fumee
Note
3 fig.
Translated Title
English.
[Smoke-curing of meat products]. [Polish]
Type
Journal Article; Journal Part
Source
Gospodarka-Miesna (Poland). (1996). (no.2) p. 28-31.
Corporate Author
B"lgarski Pchelarski S"yuz, Sofia (Bulgaria).
2012-11-15
AGRIS AP
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