FAO AGRIS - International System for Agricultural Science and Technology

Proteolysis of gluten of winter soft wheat varieties with different technological properties.

1988

Levitskii A.P. | Vovchuk S.V. | Adamovskaya V.G. | Litvinenko N.A.


Bibliographic information
Applied biochemistry and microbiology
Volume 23 ISSN 0003-6838
Pagination
v.676-680(6)
Other Subjects
Variete
Language
Russian, English
Note
references. Translated from: Prikladnaia biokhimiia i mikrobiologiia, v. 23 (6), 1987, p. 806-811. (385 P93).
Type
Journal Article; Journal Part
Source
Applied-biochemistry-and-microbiology (USA). (May 1988). v. 23(6) p. 676-680.

2012-11-15
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