AGRIS - International System for Agricultural Science and Technology

El olivo: el aceite de oliva y el colesterol bueno.

1995

Marco Baro y Garcia Giro L.


Bibliographic information
ASAJA
Pagination
v.24-26
Other Subjects
Lipoproteinas; Lipidos; Huile d' olive; Aliment sante pour homme; Composicion quimica; Nutricion humana
Language
Spanish; Castilian
Note
2 graf.
Translated Title
English. [Olive: olive oil and good cholesterol]. [Spanish]
Type
Journal Article; Journal Part
Source
ASAJA (Espana). (Feb 1995). (no.175) p. 24-26.
Corporate Author
Barcelona Univ. (Espana)

2012-11-15
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