Energy inputs for production, packaging and transportation of wine [Grapes].
1977
Rao M.A. | Rice A.C.
Bibliographic information
Journal of Food Process Engineering
Volume
1
Pagination
v.343-349(4)
Language
English
Note
Ref.
Type
Journal Article
Source
Journal-of-Food-Process-Engineering (USA). (Oct 1977). v. 1(4) p. 343-349.
Corporate Author
Loewenbraeu Muenchen (Germany, F.R.).
2012-11-15
AGRIS AP
Data Provider
This bibliographic record has been provided by Wolters Kluwer
If you notice any incorrect information relating to this record, please contact us at agris@fao.org