About FAO News Multimedia Main topics Statistics Members Publications

FAO AGRIS - International System for Agricultural Science and Technology

Advanced Search

Empfindlichkeitserhoehung der mikrobiellen ATP-Bestimmung durch Senkung des Leerwertes im fluessigen Anreicherungsmedium.

1995

Zickrick K. | Werner S. | Kiewel S.

AGROVOC Keywords
adenosine triphosphate alimentos analyse microbiologique foods microbiological analysis milk products optical properties produit alimentaire produit laitier
Bibliographic information
Volume 46 ISSN 0012-0480
Pagination
v.1050-1053(19)
Other Subjects
Analisis microbiologico; Propriete optique; Propiedades opticas; Productos lacteos; Adenosintrifosfato
Language
German
Translated Title
English. [Improvement of the sensitivity of microbial ATP-determination by reduction of blank reading in liquid isolation medium]. [German]
Type
Journal Article; Journal Part
Source
Deutsche-Milchwirtschaft (Germany). (1995). v. 46(19) p. 1050-1053.
2012-11-15
AGRIS AP
Data Provider

This bibliographic record has been provided by Wolters Kluwer

Discover this data provider's collection in AGRIS

Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]