FAO AGRIS - International System for Agricultural Science and Technology

Coriander (Coriandrum sativum L.), whole or ground (powdered). Specification. 2. ed.

1996


Bibliographic information
Other Subjects
Epice; Produit seche; Qualite
Language
English
ISSN
2255-1996
Type
Standard
Corporate Author
International Organization for Standardization, Geneva (Switzerland).

2012-11-15
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