FAO AGRIS - International System for Agricultural Science and Technology

Biotecnologia y produccion de carne de cerdo.

1990

Piva G. | Prandini A.


Bibliographic information
Volume 1 ISSN 0214-9192
Pagination
v.65-69(2)
Other Subjects
Composicion de la canal; Rendimiento carnico; Produccion de carne
Language
Spanish; Castilian
Note
Ills., numerical tables.
Translated Title
English. [Biotechnology and pork production]. [Spanish]
Type
Journal Article; Journal Part; Data
Source
Mundo-Ganadero (Spain). (Feb 1990). v. 1(2) p. 65-69.

2012-11-15
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