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La consommation de la viande bovine et de veau. Debouches et commercialisation.

1984

Vandecatseye L.

AGROVOC Keywords
beef belgique belgium carne de res carne de ternera consumo familiar gastos familiares household consumption household expenditure retail marketing veal venta al por menor viande de boeuf viande de veau
Bibliographic information
Volume 37 ISSN 0035-1296
Other Subjects
Belgica; Depense des menages; Commerce de detail; Consommation des menages
Language
French, Dutch; Flemish
Note
3 illus.;6 tables; Summaries (Fr, Nl).
Translated Title
English. [The consumption of the beef and veal meat [in Belgium]]. [Channels and marketing]. [French); Nl (Dutch]
Type
Journal Article; Journal Part; Summary
Source
Revue-de-l'Agriculture (Belgium). (May-Jun 1984). v. 37(3) Fr. ed. p.906-916, Nl. ed. p.891-902. special issue: la production de viande bovine. Nl issue: Landbouwtijdschrift.
Corporate Author
Institut Economique Agricole, Bruxelles (Belgium)
Federation Internationale de Laiterie, Bruxelles (Belgium).
2012-11-15
AGRIS AP
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