Alimentacao racional como factor essencial de saude.
1981
Aguiar L.A.R. de
AGROVOC Keywords
Bibliographic information
Volume
2
Pagination
v.29-41(8)
Other Subjects
Sante; Habitos alimentarios; Composicion; Type de repas; Ingestion de alimentos; Prise alimentaire
Language
Portuguese
Note
10 tables.
Translated Title
English.
[A balanced diet as an essential factor in good health]. [Portuguese]
Type
Journal Article; Journal Part
Source
Alimentacao (Portugal). (Jun 1981). v. 2(8) p. 29-41.
Corporate Author
Secretaria de Estado da Saude, Lisbon (Portugal)
2012-11-15
AGRIS AP
Data Provider
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